Fennel and Fern

You are browsing the archive for 2010 November.

Autumn dressing

 

5:05 pmin blog by Sarah Beer Comments Off

New gardener Sarah Bird discovers that her baby rowan tree has dressed up rather glam all of a sudden.

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Barberry

 

5:00 pmin blog, grow this, shrubs by isabel Comments Off

Plant a Barberry in your garden for a burst of fun in the winter.

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Fabulous fishbowls

 

5:00 pmin blog, flowers by Ken Marten Comments Off

Ken Marten fills fishbowls with fabulous flowers for this month’s Think Outside the Vase.

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Perennial honesty

 

5:00 pmin blog, flowers, grow this by isabelTags: , ,
3 Comments »

Fancy a flotilla of papery seedheads sailing across your beds in late winter? Meet the most architectural seed pod of all, perennial honesty.

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3 Comments »

‘Rolet’ squash

 

5:00 pmin blog, grow this, vegetables by isabelTags:
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The mysterious ‘Rolet’ summer squash turns out to be a keeper: and it lasts pretty well into the winter as well. Here’s our review.

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Winter-flowering Camellias

 

5:00 pmin blog, flowers, grow this, shrubs by isabelTags:
1 Comment »

Oh go on: we know you’re dying to sneak some flowers into your winter garden. So here’s the loveliest you’ll find: the winter-flowering Camellia sasanqua.

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1 Comment »

All bark and no bite

 

5:00 pmin blog, garden design, grow this, shrubs by isabel 1 Comment »

There’s no such thing as a dull winter garden when you can plant it up with the horticultural equivalent of glow sticks. Meet our fabulous flame-barked friends: dogwoods, willows and brambles.

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Scrubbing up nicely

 

5:00 pmin blog, monthly jobs, trees by isabel Comments Off

Fancy a bit of winter glam in your garden? It’s time to start scrubbing up your silver birches.

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So sorbus

 

5:00 pmin blog, grow this, trees by isabel 3 Comments »

Winter’s here, so it’s time to accessorise your garden with fabulous sparkling sorbus berries.

3 Comments »

Pesto romanesco pasta

 

5:00 pmin blog, recipes, vegetables by VegaliciousTags:
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Fancy a few fractals for supper? Vegalicious have created a gorgeous dish starring the fractal vegetable Romanesco, a scattering of black olives and pine nuts, and some homemade pesto pasta.

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Eat your flowers

 

10:51 amin Your Blogs by juliethompsonadolf 1 Comment »

There’s a reason I’m not a food blogger. I lack the required domestic genes. I love food. I love beautiful food. But I can’t create beautiful food. I try. Truly. I drool over slick foodie magazines. I bookmark lovely recipes from my favorite food blogs, like The Pioneer Woman or Orangette. In fact, the vanilla [...]

1 Comment »

Spindleberry

 

3:00 pmin blog, grow this, shrubs, trees by isabelTags: ,
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Ready to fall in love with an autumn plant made of the fantastic? Meet the Spindleberry.

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