Throw together some stunning edible flowers and herbs in this glorious stir fry. One of my favourite recipes from my Greens of Devon box was a nasturtium stir fry, which really was something I just threw together at the last minute. It was marvellous. I used all the nasturtiums from the box, and all the nasturtium leaves as well as the orache, amaranth and other herbs. I cooked chicken and vegetables in a sweet and sour sauce. I didn’t throw in the flowers and herbs until plating up. And here we are: The spicy, peppery nasturtium leaves and their flowers are the real stars of this, but the herbs are wonderful too. This was the most flavoursome, texture-filled - and impressive-yet-super-easy recipe I’ve ever thrown together at the last minute. Share this:Click to share on Pinterest (Opens in new window)MoreClick to share on Twitter (Opens in new window)Share on Facebook (Opens in new window)Click to share on Google+ (Opens in new window)Click to share on Reddit (Opens in new window)Click to share on Pocket (Opens in new window)Click to email this to a friend (Opens in new window)Click to share on LinkedIn (Opens in new window) Online treasuresCasino Sites Not On GamstopCasino Sites Not On GamstopUK Casinos Not On GamstopCasino Sites Not On GamstopUK Online Casinos Not On GamstopBest Non Gamstop CasinosNon Gamstop Casino UK Leave a Reply Cancel reply
