Get cooking with F&F’s recipe challenge for this month. This month’s recipe challenge is: fennel. What can you cook, bake or drink using fennel? Fennel pollen, fennel leaves, fennel seeds, anything fennel. Add your recipe to the link-up below. If you want a starting point, here is F&F’s exclusive recipe for calendula muffins with fennel pollen on top. [textbox rows="3"] <a href="../../../../../blog/2014/09/01/september-recipe-challenge/"><img class="alignnone size-full wp-image-24572" src="http://www.fennelandfern.co.uk/wp-content/uploads/2014/08/Screen-Shot-2014-08-01-at-13.52.221.png" alt="monthly herb recipe challenge" width="200" height="200" /></a> [/textbox] September fennel recipes: Add your recipes to the link-up below. Loading InLinkz ... Thank you so much to those who took part in the August recipe challenge. Here’s a round-up of our favourites from other blogs: Spade, Fork, Spoon made Lavender shortbreads. Sow and Sow made Lavender cordial. Victoria from Southbourne Gardens made lavender-scented poached apricots. Loading InLinkz ... Share this:Share Leave a Reply Cancel Reply Your email address will not be published. Name* Email* Website Comment Object in the image Notify me of follow-up comments by email. Notify me of new posts by email.